Food Leader Program Sample Schedule
The FLCP is an intensive learning program that builds skills and bolsters resumes. The program includes three-weekend retreats that provide participants with the opportunity to Learn, Connect, Lead, and Grow.
Kickoff: Food Systems | Getting in Deep: Developing Your Project Plan | The Finishing Touches: Putting It All Together |
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Big Picture: The Food System | Creating Action Plans | Leadership Styles |
Food Policy (Local, Regional, National) | Monitoring & Evaluation | Casting a Leader Shadow |
Identifying Resources | Hot to Present Your Project | Project Management & Resources |
Developing Your Mission | Being a Team Leader | Priorities and Blue Chips |
Project Planning & Design | Budgeting & Funding | Healthy Eating |