Michelle Dobbs, Executive Director
I am the owner of Sugarfoot, a consulting house specializing in Creativity, Community, and Culture. My professional experience spans working as an educator, nonprofit executive, author, and playwright and I have a degree in Communications and French from Howard University.
In pursuit of unearthing my family narrative, I began living the foodways and pathways of my people. I traveled to Senegal, the Gulf of Mexico, The Shawnee National Forest and The Badlands of South Dakota to explore and live my culture that it may be known and preserved. This search gave birth to my first novel, The Rock Island Line: Conversations over Chicken and Dumplings. As well as a play based on the novel, JUST A CONVERSATION OVER CHICKEN AND DUMPLINGS, which was produced in the spring of 2019.
In addition to writing and consulting, I am an ardent foodie who raises vegetables, fruit, nuts and herbs at home with my husband, daughters, cats, dog and four chickens. I blog about all of it at thanksamen.wordpress.com/.
Alex Hunter, Compost Assistant
Alex Hunter is the compost assistant at our Victory Garden Urban Farm. Growing up in Waukegan, he learned how to work in the garden, yard and nursery alongside his parents who run a small landscaping business. Working the compost pile was always a fascination of his. He loved seeing firsthand the process of decomposition and the alchemical magic it worked when applied to the nursery stock and garden. Alex purchased a home with his partner in the spring of 2019 near VGI’s urban farm. He has been honing his composting skills in their new yard and is excited to now be working the pile for a sustainable local food network.
Lexie Mullhern, Blitz Coordinator
Meet our new Blitz Coordinator, Lexie! Lexie currently works as a Team Leader with City Year at Roosevelt Middle School of the Arts as well as at VGI. Having interned at VGI with the Blitz program in 2019 and serving as a volunteer and volunteered for event in 2020, Lexie was excited to step in to help run the event in its 13th year! With the Blitz quickly approaching, she has been hard at work connecting with our amazing partners and volunteers to get everything squared away.
Christine Noelle, Director of Operations & Development
A naturalist by training, a gardener by happy accident, and a home cook by tremendous trial and error, Christine joined VGI in early 2018 and has worn many hats: youth educator, farm programs manager, and even Interim Executive Director. She’s happy to have found a home in operations & development, where she puts her natural organization and writing skills to use to support VGI through fundraising and streamlining systems.
Having grown up in central Wisconsin potato country, she was surrounded by food production from a young age. But like many kids, she wanted nothing to do with that small-town life so pursued adventure in college, trekking across the world to study global environmental issues in New Zealand, Australia, Costa Rica, and South Africa. Throughout that time, she kept finding food to be a central issue. Food not being available, too much of the wrong kinds of foods, and mismanagement of food production were all central issues that affected the health of the environment. She stumbled into garden and farm education as a way to connect people with the environment through fostering a love of delicious, healthy food.
When not in the garden you can usually find her leaking hikes on the Ice Age National Scenic Trail, browsing the stacks at the library, or in a dance studio!
Ni’Sea Thurman-Wamubu, Public Ally, Volunteer Coordinator
Ni’Sea Thurman-Wamubu is the volunteer coordinator at Victory Gardens Initiative. Ni’Sea was placed at Victory Gardens Initiative through Public Allies Milwaukee due to her passion for organizing opportunities for healing within communal spaces. Ni’Sea is pursuing a degree at Arizona State University, in the Justice Studies program. Over the past 5 years, Ni’Sea has worked with organizations and individuals in the community on social justice programs and campaigns involving: school-age children, teens, adults, and seniors in both Wisconsin and Arizona. She looks forward to establishing relationships with all of the partners and neighbors of the VGI family. Ni’Sea also brings her love for herbalism and gardening to the team.
Aaron Wynn, Farm Manager
Aaron comes to VGI with 18+ years experience as a farm manager in both vegetable and hemp production. Originally from Milwaukee, Aaron spent many years out in Colorado and California managing hemp farms before returning to Milwaukee to begin his own farm business. He joined VGI in 2020 as the new Farm Manager and is looking forward to giving food away for free to the community and helping build an equitable food system in Harambee.