PRODUCE AVAILABILITY

Produce Available as of of November 3rd, 2017:
  • anise hyssop (for teas and flavoring) 1-3 lb
  • beet tops 3-5 lb
  • beets 5-10 lb
  • carrots (medium sized) 5 lb
  • kale (toscano) 5 b
  • lavender 2 lb
  • lettuce (variety) 3-5 lb
  • parsley (curled) 10 lb
  • radish (daikon, variety) 10-15 lb
  • sage 1 lb
  • sorrel 3-5 lb
  • swiss chard 10-15 lb
  • thyme 2-3 lb

Contact Ian at 414-378-9173 or ian@victorygardeninitative.org for questions on available produce

Contact Eric at 414-727-2292 or eric@victorygardeninitiative.org for pricing or to place an order

Powered by Wild Apricot Membership Software